Assessing the Effectiveness of Agri-Food Value Chain Interventions Aimed at Enhancing Consumption of Nutritious Food by the Poor: Conceptual Framework
South Asia has experienced rapid economic growth, yet it still has the highest rate of child malnutrition in the world, and half the population is undernourished. Besides children, undernutrition among women and adolescent girls is also a major concern. The lack of progress in solving undernutrition, in all its guises, reflects in part the complexity of factors involved.