Food Production and Consumption in Shah Foladi, Bamyan Province, Afghanistan: The Challenge of Dietary Seasonality
‘Assuring global food security’ is among the Sustainable Development Goals (SDGs). Nutrition security focuses on micronutrient-deficiency diseases caused by inadequate intake of vitamins and minerals. In South Asia, as in many other regions of the world where there are high levels of malnutrition, emerging patterns of changes in seasonality as a likely consequence of climate change are threatening the livelihoods and food security of households.