Is There an Enabling Environment for Nutrition-Sensitive Agriculture in South Asia? Stakeholder Perspectives from India, Bangladesh, and Pakistan

Almost half of all children in South Asia are stunted.

Agriculture, Food Systems, and Nutrition: Meeting the Challenge

Malnutrition is a global challenge with huge social and economic costs; nearly every country faces a public health challenge, whether from undernutrition, overweight/obesity, and/or micronutrient deficiencies.

Assessing food value chain pathways, linkages and impacts for better nutrition of vulnerable groups

This article offers insights into assessing the effectiveness of post farm-gate agri-food value chains at improving the nutrition intake of vulnerable groups.

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South Asia Focus

Funded by UK DFID

This research has been funded by the UK Government’s Department for International Development; however the views expressed do not necessarily reflect the UK Government’s official policies

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