Dietary Diversity and Women’s BMI among Farm Households in Rural India

Can social protection programmes lead to greater economic agency for women in agriculture?

Even though women in rural areas in Pakistan take part in a wide range of agricultural activities, the work they do, often arduous and labour-intensive, is not recognised as their individual contribution to the household economy.

Agriculture and Nutrition: Leveraging both for Food and Health!

It’s thirty years since Arnold Pacey and Philip Payne published ‘Agricultural Development and Nutrition’, in which they laid out the disconnect between the agricultural science and nutritiona

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Funded by UK DFID

This research has been funded by the UK Government’s Department for International Development; however the views expressed do not necessarily reflect the UK Government’s official policies

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